The food choices we make during periods of stress can significantly impact how stress affects our cardiovascular health and overall well-being. A study by the University of Birmingham reveals that high-fat foods can impair vascular function and oxygen delivery to the brain during stress.
The food choices we make during periods of stress can significantly impact how stress affects our cardiovascular health and overall well-being. A study by the University of Birmingham reveals that high-fat foods can impair vascular function and oxygen delivery to the brain during stress.