5 medicinal leaves in Ayurveda to lower uric acid levels

Tulsi is renowned for its medicinal properties and is considered a sacred plant in India. It has potent anti-inflammatory and antioxidant properties.

Neem leaves have powerful detoxifying properties and are benefical for blood purifying.

Giloy is a well-renowned herb in Ayurveda. It has immune-boosting properties and may aid in managing uric acid levels.

Coriander Leaves contain compounds that help in reducing inflammation and flushing out toxins, including uric acids, from the body.

Triphala is a combination of three fruits- bibhitaki, amalaki, and haritaki. It is believed to have anti-inflammatory properties that help reduce high uric acid.